WEBVTT

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maybe you love food but hate cooking or maybe you just suck at cooking maybe

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you're like me I love cooking but I rarely have time to sit around and nurse

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some of the foods that I like to prepare for myself to eat which can result in

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more fast food junk food and paying for

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late night pizza deliveries in my pajamas while waiting to respawn so how

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do we solve this problem science of course all we need is a little bit of

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water cooling a 1,100 WT heater a

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brushless DC motor Bluetooth Wi-Fi and a neodium magnet this is SED

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cooking tunnel bear is the simple VPN app that makes it easy to browse

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privately and enjoy a more open internet to try tunnel bear for free check out

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the link in the video description so the general idea behind

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Su is that if you could control your cooking temperature very precisely and

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very accurately while ensuring that the heat is applied evenly to the food all

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while keeping all the juices herbs and spices contained well that would be

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extremely beneficial if you like tasty food so the way that suied cookers also

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known as immersion circulators accomplish these goals is pretty cool

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they're submergible water circulators and heaters that keep a volume of water

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within a reasonably sized container like a cooking pot at an exact predetermined

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temperature then the idea is that you vacuum seal your food or put it in a

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ziplock bag and squeeze the air out this

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creates a barrier between the water and your food while still allowing for

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adequate heat transfer what using one of these devices and achieving all of the

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goals previously noted affords you is a more predictable and precise

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mathematically enriched cooking experience traditional cooking methods

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are heavily reliant on timing because the heat used is usually very high so

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pulling what you're cooking away from the heat when it is at the correct

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temperature to ensure that it isn't under or overdone can be as much of an

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art as a science with Su you just put your food in a bag tell the cooker what

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you plan to eat and how done you want it dunk your food in wait a set amount of

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time or a little more if you're busy and then just put a sear on it to finish it

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up and enhance the color texture and flavor what did you do at work today

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John well I seear the chicken rest is an industrial heat gun so if you've made it

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this far into the video and I know this isn't usually our thing so thank you

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you're probably interested but unsure where to start there are a few solid

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immersion circulators on the market currently but the one I have today is

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the jewel by Chef steps a company backed by the one and only Gabe Newell whose

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son took an interest in cooking after meeting Chef step's co-founders

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hardware-wise the jeel is 11 in tall and only 1.85 in wide weighing in at only

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1.2 28 lb it has 1,100 watts of heating

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power and can maintain the temperature of up to 40ish L of water enough to

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simultaneously cook enough steaks for a small freaking Army it even has an

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impressive 01 de Celsius temperature

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accuracy and I've tested that it's true

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it does this by combining its impressive heater with a brushless DC motor and a

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360° Inlet flute at the bottom to pull

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in the coolest water for reheating for usability it features a neodium magnet

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mount with about 6 lbs of holding Force so it's not easy to accidentally knock

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over when paired with iron steel or other induction ready pots it's got a

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simple clip on the back as well for other containers like Plastics and

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whatnot and finally that brings us to Bluetooth and Wi-Fi which again brings

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us to the software the app is arguably the best part and it features some

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extremely important tools that chefsteps absolutely nailed the first of which is

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visual dness so as you follow there many

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interactive guides that ensure you're correctly compensating for meat type and

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thickness you'll be presented with these awesome videos not only do they provide

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funny yet insightful comments about the dness of your food but they even include

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a video of someone cutting into said food after it has been cooked letting

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you select a visual result for your meal before you even start brilliant this

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works because the lower and more controlled cooking temperature allows

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you to get every part of the meat even the center of the thickest sections to a

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minimum temperature that will reflect that dness without overcooking anything

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else this is kind of tricky with traditional cooking methods that can

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leave thinner parts of the meats or parts closer to the surface overdone so

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at the end of the day it's just math and Chef steps is doing it for you the

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temperature you want your meat to be at when it's done corresponds to the dness

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that you choose at the start then you pick the amount of time to cook for

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based on the typee and the thickness of the meat in simple terms dness

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determines temperature type and thickness determines time the app also

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features a training wheels off manual mode that lets you pick your desired

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temperature and time if you want to have some fun off the book there are many odd

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things you can use the jewel to cook and of course there's also notifications

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although I do have a pretty big gripe here it is truly a notification not an

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alarm meaning that when my phone is muted which it essentially is always

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muted I don't hear it it just vibrates

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now in their defense this is a beta version and they could easily change

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this with a software update and with suid it isn't as important to get your

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food out of the cooker right on time their app literally tells you how long

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you have to remove it which is often quite a while either way I would prefer

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there was at least an option to make this notification act like an alarm so

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you're hyped up you're ready to eat you're wondering what to buy I was there

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on December 16th of 2015 I pre-ordered

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The Jewel and as it goes with much pre-ordered hardware and the W show it

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was far from on time in fact I don't even have it yet this is a beta version

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that I got for review through work not the one that I bought personally I am

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very happy with how well it works how easy it is to use and the quality and

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feature list of the app and holy crap the food is amazing my girlfriend said

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the steak that I made for her was the best she's ever had my dad was super

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very much happy with the steak he had and I cooked chicken with it every other

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night and it's been absolutely fantastic

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wow nice this is like he went to a really

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nice restaurant wow but I am a little

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salty pun intended again that it's taking so damn long to get it into my

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kitchen for good Dollar Shave Club as

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you guys know they deliver great razors directly to your door and if you sign up

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to day you get your first month of razors for free membership means that

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you can afford to shave with a fresh blade anytime you want which is

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fantastic as they just keep on supplying them to you you get a first class shave

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when you use the executive blade and paired with Dr Carver's shave butter

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which goes on smooth and clear you can make sure that you get the right lines

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all along your luscious face but your

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luscious face must be in the US Canada or Australia because that is where they

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ship and if you interested go to

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dollarshaveclub.com and give them a try for free all right guys if you liked

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this video like it and get subscribed and maybe go get some food cuz you're

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probably hungry if you dislike this video and you're like what the hell is

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happening to Lion Tech tips I expected computer videos I didn't come here for

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this crappy cooking stuff uh you can dislike the video and leave a comment

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like that down below if you're wondering where to buy a shirt uh check out the

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link in the video description down below and buy cooking stuff at Amazon if you

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would like also check out this video which is our Tech cookie on Su cooking

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and I'll see you next time